Hill County Family Consumer Science
The Family and Consumer Science Program through Montana State University offers unbiased, research-based resources to help Montanans make informed decisions as they care for their homes, their health, their families and their finances.
The MSU Hill County office has a vast amount of resources and information available
to you concerning many topics.
ServSafe Food Manager Training
and Certification Registration
The food manager course is an in-depth look at food safety and will cover the
following topics: safe food, forms of contamination, the flow of food, food safety
management systems, safe facilities, and cleaning and sanitizing.
For questions regarding regulation and requirements please contact the local
sanitarians. In Hill County please contact the Sanitarians Office at 406-400-2311.
For questions regarding class registration and content please contact Kati Purkett,
Hill County MSU Extension, Family & Consumer Sciences Agent at 406-400-2333 or katherine.purkett@montana.edu.
Class Date: January 19, 2022
Time: 8:30am - 5:00pm (lunch break from 12-1)
Location: Hill County Courthouse Timmons Room (Basement)
Cost: $125 Exact Cash or Check Payable to MSU-Hill County Extension
Class Educators: Kati Purkett - MSU-Extension Hill County Family Consumer Science Agent
Katrin Finch - MSU-Extension Cascade County Family
Consumer Science Agent
To register for the ServSafe class, please click on this link:
https://montana.qualtrics.com/jfe/form/SV_8uYgwujC37rAENE
MontGuides and other Montatna State University resources
- MSU Family and Consumer Sciences
- Family Economics
- Family and Human Development
- Food and Nutrition
- Programs and Publications
Please do not hesitate to stop in or call the office if you have a question or are seeking information about a certain topic area.